Program Curriculum

Fall 1st Semester (15 Credits)

MGMT 2340

Business Statistics

3
credits

HM 3000

Hospitality Foundations

3
credits

HM 3400

Hotel Industry Analytics

2
credits

ACC 2110

Principles of Accounting

3
credits

MKTG 220G

Written Business Communications

3
credits

HM 481R

Internship

1
credits

Spring 2nd Semester (9-12 Credits)

HM 3020

Hospitality Managerial Accounting I

3
credits

HM 4150

Hospitality Revenue Management

3
credits

HM 481R

Internship

3
credits

Summer 3rd Semester (13 Credits)

HM 3030

Hospitality Managerial Accounting II

3
credits

HM 3390

Hotel Operation II

3
credits

HM 3210

Event Venue and Convention Management

3
credits

HM 3710

Marketing of Hospitality Services

3
credits

HM 481R

Internship

1
credits

Fall 4th Semester (13-16 Credits)

HM 3100

Hospitality Law

3
credits

HM 3150

Hospitality Finance

3
credits

HM 4400

Advanced Hotel and Tourism Analytics

3
credits

HR 3430

Introduction to Human Resource Management

3
credits

HM 481R

Internship

1
credits

Spring 5th Semester (9-15 Credits)

HM 3720

Resort Sales

3
credits

HM 4550

Hospitality Strategic Management

3
credits

Elective Credit

 

3
credits

HM 481R

Internship

3
credits